What Shall We Eat Today Recipes Ep 2 : Wild Pine Mushroom Noodle ~

✿ܓ  Choi Kyungsook`s Recipe 

⌇ Ingredients ⌇

Wild Pine Mushroom

Water 1 cup

Soy Sauce 1 tsp

⌇ Steps ⌇

Remove the dirt on the mushroom with a knife [ be careful not to damage the mushroom ]
Clean it out gently with a wet cloth
Slice the mushroom thinly [ Like thin noodle ]
Put the mushroom in a cup
Pour hot water into another cup
Season the water with soy sauce
Now pour the water on the sliced mushroom
Cover it with plastic wrap for a few minutes before eating it

C`est tout ~

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What Shall We Eat Today Recipes Ep 2 : Mushroom Korean Iron Pot Rice ~

✿ܓ  Choi Kyungsook`s Recipe 

⌇ Ingredients ⌇

♪ Rice 1 1/2 cups

♪ Variety of Mushrooms such as :

  ♪ Shiitake Mushroom

  ♪ Enoki Mushroom

  ♪ Oyster Mushroom

♪ Meat

⌇ Steps ⌇


✿ Wash the rice and put it in an iron pot

✿ Pat shiitake mushroom cap gently for a little bit to remove the dirt

✿ Slice them [ Not to thin ]

✿ Use a lot of mushrooms [ More than the amount of rice because they will wilt once they cooked ]

✿ Grill the mushrooms without any oil to get rid of the smell

✿ Put them aside when they have turn to brown

✿ Pour some water inside the pan that has been use to grill the mushroom and cook the meat to make ✿ a broth

✿ Take the meat out and pour the broth inside the rice [The amount of broth is the same amount of rice ]

✿ Top the mushrooms on to the rice. Make it like a donut shape with a hole in the middle so that the steam can go through it

✿ Cook it on a stove with a high heat until it boils

✿ Then turn it on low heat for 10 mins

✿ Gives another 10 mins to cool off

2. Sauce

⌇ Ingredients ⌇

♪ Boiled Meat

♪ Button mushrooms

♪ Chilli Pepper

♪ Spring Onion

♪ Garlic

♪ Seasoning

♪ Sesame oil

♪ Sesame seeds

⌇ Steps ⌇

✿ Mince the meat

✿Chop the button mushrooms, pepper, spring onion and garlic finely

✿Season them according to taste [ Use the basic seasoning if you want ]

✿ Put a lot of sesame seeds and a bit of sesame oil

C`est tout ~

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What Shall We Eat Today Recipes Ep 1 : Basic Seasoning ~

✿ܓ  Shin Dongyup`s Tips

S S O G P SO S

⌇ Ingredients ⌇

♪ Sauce [ pepper, soy sauce, bean paste, etc ]
♪ Sugar or sweetener
♪ Onion or green onion
♪ Garlic
♪ Pepper
♪ Sesame oil
♪ Salt

⌇ Steps ⌇

✿ Chop all the solid ingredients finely.
✿ Mix them with all the liquid ingredients.

C`est tout ~

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What Shall We Eat Today Recipes Ep 1 : Spicy Stir Fry Meat ~

✿ܓ  Shin Dongyup`s Recipe 

⌇ Ingredients ⌇

♪ Shoulder or neck meat
♪ The basic seasoning ingredients for marinates
♪ Anchovies

⌇ Steps ⌇

✿  Slice meats thinly
✿ Marinate meats and veggies throughly with the basic seasoning ingredients
✿ Boil anchovies to make a broth and then put the anchovies aside. We don't need them just the broth.
✿ Stir fry meat and veggies.
✿  Add the broth and mix them together until throughly cook.

C`est tout ~

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What Shall We Eat Today Recipes Ep 1 : Steamed Fainted Crab with Butter Dipping ~

✿ܓ  Sung Sikyung`s Recipe

1. Steamed Crab

⌇ Ingredients ⌇

♪ King Crab

♪ Water

♪ White Wine [ Click for a substitute ]

♪ Bay Leaves [ about 4 pieces ]

♪ Black Pepper [ handful ]

♪ Olive Oil [ about 2 tbs maybe]

⌇ Steps ⌇

✿ Pour hot water inside the crab's mouth to make it faint.

✿ Add all ingredients [ except crab ] into the water and boil it.

✿ When the water is boiling, put the crab on steamer and steam it with the water for 20 minutes.

✿ Turn off the heat and take out the crab from the steamer.

2. Butter Dipping Sauce

⌇ Ingredients ⌇

♪ Butter [ quarter ]

♪ Olive Oil

♪ Basil or Rosemary

⌇ Steps ⌇

✿ Melt butter on low heat pan. [ You can also use a microwave if you want ].

✿ Pour into a bowl and splash some olive oil on it so that the butter won't harden.

✿ Chop some basil or rosemary and sprinkle it on top of the melted butter.

C`est tout ~

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