Ultra Man
Showing posts with label rare food. Show all posts
Showing posts with label rare food. Show all posts

Sunday, 12 April 2015

What Shall We Eat Today Recipes Ep 2 : Wild Pine Mushroom Noodle ~

✿ܓ  Choi Kyungsook`s Recipe 




⌇ Ingredients 

Wild Pine Mushroom
Water 1 cup
Soy Sauce 1 tsp

⌇ Steps 

Remove the dirt on the mushroom with a knife [ be careful not to damage the mushroom ]
Clean it out gently with a wet cloth
Slice the mushroom thinly [ Like thin noodle ]
Put the mushroom in a cup
Pour hot water into another cup
Season the water with soy sauce
Now pour the water on the sliced mushroom
Cover it with plastic wrap for a few minutes before eating it

C`est tout ~

┌( ಠ‿ಠ)┘Click to watch WHAT SHALL WE EAT TODAY

What Shall We Eat Today Recipes Ep 2 : Mushroom Korean Iron Pot Rice ~

✿ܓ  Choi Kyungsook`s Recipe 



⌇ Ingredients 


♪ Rice 1 1/2 cups
♪ Variety of Mushrooms such as :
  ♪ Shiitake Mushroom
  ♪ Enoki Mushroom
  ♪ Oyster Mushroom
♪ Meat

⌇ Steps 


✿ Wash the rice and put it in an iron pot
✿ Pat shiitake mushroom cap gently for a little bit to remove the dirt
✿ Slice them [ Not to thin ]
✿ Use a lot of mushrooms [ More than the amount of rice because they will wilt once they cooked ]
✿ Grill the mushrooms without any oil to get rid of the smell
✿ Put them aside when they have turn to brown
✿ Pour some water inside the pan that has been use to grill the mushroom and cook the meat to make ✿ a broth
✿ Take the meat out and pour the broth inside the rice [The amount of broth is the same amount of rice ]
✿ Top the mushrooms on to the rice. Make it like a donut shape with a hole in the middle so that the steam can go through it
✿ Cook it on a stove with a high heat until it boils
✿ Then turn it on low heat for 10 mins
✿ Gives another 10 mins to cool off

2. Sauce
⌇ Ingredients 

♪ Boiled Meat
♪ Button mushrooms
♪ Chilli Pepper
♪ Spring Onion
♪ Garlic
♪ Seasoning
♪ Sesame oil
♪ Sesame seeds

⌇ Steps 


✿ Mince the meat
✿Chop the button mushrooms, pepper, spring onion and garlic finely
✿Season them according to taste [ Use the basic seasoning if you want ]
✿ Put a lot of sesame seeds and a bit of sesame oil

C`est tout ~




┌( ಠ‿ಠ)┘Click to watch WHAT SHALL WE EAT TODAY

Saturday, 11 April 2015

Watermelon Kerabu Recipe a.k.a Kerabu Tembikai Yummy

✿ܓ  To Wednesday Watermelon ~ LOLLLL ~ My Awok`s          Recipe


 Ingredients ⌇

Watermelon 1 Bowl
4 Mackerels
1 Onion [ Medium ]
Shrimp Paster / Belacan 1 cm
Red Chilli Pepper 2 pieces
Green Hot Pepper 2 pieces
Tamarind 2 tbs [ Squeeze it with some water ]

⌇ Steps ⌇

Scrap the watermelon finely in a bowl
Boil the mackerels, add a pinch of salt for taste
Debone the fish and scrap them finely
Julienne the onion
Pound the chillies with shrimp paste, tamarind juice and a pinch of salt
Mix them all together

C`est tout ~