What Shall We Eat Today Recipes Ep 2 : Mushroom Korean Iron Pot Rice ~

✿ܓ  Choi Kyungsook`s Recipe 

⌇ Ingredients ⌇

♪ Rice 1 1/2 cups

♪ Variety of Mushrooms such as :

  ♪ Shiitake Mushroom

  ♪ Enoki Mushroom

  ♪ Oyster Mushroom

♪ Meat

⌇ Steps ⌇


✿ Wash the rice and put it in an iron pot

✿ Pat shiitake mushroom cap gently for a little bit to remove the dirt

✿ Slice them [ Not to thin ]

✿ Use a lot of mushrooms [ More than the amount of rice because they will wilt once they cooked ]

✿ Grill the mushrooms without any oil to get rid of the smell

✿ Put them aside when they have turn to brown

✿ Pour some water inside the pan that has been use to grill the mushroom and cook the meat to make ✿ a broth

✿ Take the meat out and pour the broth inside the rice [The amount of broth is the same amount of rice ]

✿ Top the mushrooms on to the rice. Make it like a donut shape with a hole in the middle so that the steam can go through it

✿ Cook it on a stove with a high heat until it boils

✿ Then turn it on low heat for 10 mins

✿ Gives another 10 mins to cool off

2. Sauce

⌇ Ingredients ⌇

♪ Boiled Meat

♪ Button mushrooms

♪ Chilli Pepper

♪ Spring Onion

♪ Garlic

♪ Seasoning

♪ Sesame oil

♪ Sesame seeds

⌇ Steps ⌇

✿ Mince the meat

✿Chop the button mushrooms, pepper, spring onion and garlic finely

✿Season them according to taste [ Use the basic seasoning if you want ]

✿ Put a lot of sesame seeds and a bit of sesame oil

C`est tout ~

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